GORDON AND MACPHAIL: 125 YEARS IN THE MAKING
Established as a grocery business in 1895 in the heart of Scotland’s Speyside region, the founders, James Gordon and John Alexander MacPhail, originally curated all manner of groceries from around the world such as teas, coffees, wines and whisky. Their appreciation of the rich tapestry of flavours they encountered led them to seek out and complement this varied stock with equally fine products in the form of Speyside’s many and varied single malt Scotch whiskies.
A young John Urquhart joined the business as an
apprentice under the founders. Urquhart quickly established himself as a
valuable associate for James Gordon in selecting, purchasing, and maturing
whiskies from local distilleries. John also assisted with the creation of house
blends for the shop’s customers across the Speyside area. Over his long career
dedicated to sourcing flavour both from home and abroad, John Urquhart
developed his skills as a master of malt whisky maturation, building an
impressive portfolio of maturing whisky casks. He was able to pass on this deep
knowledge and passion for single malt Scotch whisky to his family.
Under the expert tutelage of his father, George
Urquhart joined the business in 1933. Like his father before him, young George
began at the very bottom: cleaning, sweeping, and stacking. Through carefully
nurtured relationships with local single malt distillers and a deep
understanding of the spirit that they produced, John and George Urquhart were
able to focus on the importance of maturation. They matched spirit to the
highest quality oak casks maturing the whisky, often over many decades.
With excellent stocks of whisky, the business survived
the ravages of WWII. In fact, they released large quantities of our stocks
of mature whiskies for shipment to USA. These whiskies brought in
needed funds that were applied towards the war effort. Their foresight in
filling large amounts of whisky in the late 1930s and early 1940s meant they
had healthy stocks when peace was finally declared in 1945.
In the late 1960s, George Urquhart took the
unprecedented step of launching a range of single malts from across Scotland
distilleries bottling them under the banner of 'Connoisseurs Choice'. Aimed at
the emerging markets of France, the USA, Italy, and The Netherlands, all having
developed a love for well-matured single malt Scotch whisky, this range set the
trend for single malts around the world. As many as 63 distilleries featured in this range.
In the 1970s and ‘80s, the business expanded
significantly. Led by UK Sales Director at the time David Urquhart, the company
grew its wholesale business throughout Scotland, then further afield in the
United Kingdom. To support this rapid growth, operations were shifted from the
offices above the South Street shop to custom-built offices and duty-paid
warehouses – named George House – at Boroughbriggs Road in 1991.
Alongside an unrivalled knowledge of Scottish single
malts and passion for matching spirit with oak, the Urquhart family held a
long-standing ambition to own a distillery. This desire became a reality in
1993 with the purchase of the Benromach Distillery on the outskirts of Forres,
just twelve miles from the steps of the shop in Elgin. After five years of careful
and deliberate re-equipping, Benromach Distillery was officially reopened by Prince
(now King) Charles in 1998.
GENERATIONS
The name ‘Generations’ signifies the many decades these
whiskies have been left to mature and the four generations of company ownership
by the same family. The 'Generations' range presents some of the
longest-matured single malt Scotch whisky ever bottled; landmark chapters in
Scotland’s liquid history. Previous ‘Generations’ releases include:
2010: Generations 70 Years Old from Mortlach Distillery;
2011: Generations 70 Years Old from Glenlivet
Distillery;
2012: Generations 70 Years Old from Glenlivet
Distillery (release two);
2015: Generations 75 Years Old from Mortlach
Distillery;
2021: Generations 80 Years Old from Glenlivet
Distillery, presented in partnership with Sir D. Adjaye OBE.
GENERATIONS MORTLACH 70 YEARS OLD
On 11th March 2010, Gordon & MacPhail made history by launching Generations Mortlach 70 Years Old, the world’s oldest bottled Single Malt Scotch Whisky. Unveiled at an exclusive event at Edinburgh Castle, the release sparked international media interest and all large decanters were either sold or reserved within two weeks by collectors and whisky enthusiasts worldwide.
GENERATIONS GLENLIVET 70 YEARS OLD
On the 8th March 2011, Gordon & MacPhail released
the 2nd in the Generations series Glenlivet 1940 70 Years Old. This is a single
Speyside malt of unique provenance and outstanding quality. Resonating with
aged character – and, indeed, characteristics from another era – it retains
vitality, both on the nose and palate. A stupendous whisky! It also epitomises family
values, built on generations of expertise in single malts.
GENERATIONS GLENLIVET 70 YEARS OLD (RELEASE 2)
On the 20th of September 2012, Gordon & MacPhail
released Generations Glenlivet 1940 70 Years Old (Release 2). This second, and
final, release from cask 339 created worldwide interest as it offered one last
chance for collectors and consumers to own a piece of Scotland’s liquid
history. The product was exclusively available at Vancouver International
Airport until its worldwide release on 1 November 2012. Vancouver International
Airport is a gateway between the Far East, North America and Europe.
GENERATIONS MORTLACH 75 YEARS OLD
On the 2nd of September 2015, Gordon & MacPhail
released the next in the Generations range, Mortlach 75 Years Old. The curtain
was raised on what is believed to be the world’s most exclusive single malt
Scotch whisky at a unique event at the Royal Opera House in London. Members of
the third and fourth generation of the Urquhart family poured the single malt
for the guests before Charles MacLean, whisky connoisseur, invited everyone to
join them in tasting the whisky, describing it as “Smooth and highly
sophisticated – elegant as a grande dame…the Ingrid Bergman of malts!”
THE WORLD’S OLDEST SINGLE
MALT SCOTCH WHISKY
GENERATIONS GLENLIVET 80 YEARS OLD
The world’s oldest whisky, an 80-Year-Old Single Malt
Scotch from Glenlivet Distillery that was bottled by Gordon & MacPhail was
auctioned by Sotheby’s on 07 October 2021. This whisky, distilled in 1940, has
been cared for by the G&M family for decades and has finally been bottled
through collaboration with internationally acclaimed architect and designer,
Sir David Adjaye OBE. Adjaye designed a unique decanter and oak case around the
theme ‘Artistry in Oak’ – a fitting tribute to this landmark moment for the
industry – in which to house this inimitable spirit.
Also on offer with Decanter #1 of the Gordon &
MacPhail Generations 80-Years-Old release estimated at HK$800,000-2,000,000 will
be a singular whisky-tasting experience for four in London, conducted by Gordon
& MacPhail’s Director of Prestige, Stephen Rankin and attended by Sir David
Adjaye, in addition to the framed original cask head of Cask 340 which cradled
the spirit for eight decades, and a one-of-one signed lithograph of Adjaye’s
original concept drawings.
February 3rd 1940 was to become a landmark day in Scotland’s
liquid history when George Urquhart – from the second generation to own the
company – had the foresight and vision to lay down spirit from Glenlivet
Distillery in a bespoke Gordon & MacPhail oak cask to be enjoyed after his
lifetime by future generations. When the tree harvested to make Cask 340
started its life, Queen Victoria was a newlywed, Tsar Nicholas I ruled Russia
and Abraham Lincoln was a young lawyer practising out of Springfield, Illinois.
The cask reached Scottish shores in 1940, as WWII raged in Europe, having
initially held freshly pressed grape juice, then newly fermented wine, before
being emptied and filled with mature Sherry for bottling in the UK.
George Urquhart passionately believed that each cask
needed to be left to reach its full potential, and only when the whisky was
deemed ready should it be shared. The optimum time for Cask 340 was to be 80
years – longer than any other Scotch whisky in history. Adding an extra layer
of rarity to this release, in 1940 the Ministry of Food cut malt whisky
distilling by one-third to ration barley for the war effort, and production of
Glenlivet fell by two-thirds. On 5 February 2020, the decision was taken to
bottle the cask’s bounty, which had been nurtured over eight decades by four generations
of the Urquhart family.
Integral to the whisky-making process, oak is also the traditional symbol for celebrating an 80-year anniversary and was therefore a fitting choice of material for the case. In his own words, Sir David Adjaye’s design “pays tribute to the role oak plays in transforming liquid into an elixir with almost magical properties” and brings the narrative full circle – the light refracted through the pavilion-like enclosure when the casing is
opened recreates sunlight as its shines through oak trees within a natural forest setting.
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