CHAPTER 7: AN INDEPENDENT BOTTLER OF SINGLE MALT SCOTCH WHISKY
Swiss independent bottling brand Chapter 7 was created
in 2014 by Selim Evin, who was inspired by his Scottish grandfather’s passion
for whisky. The brand started its journey bottling lesser-known single malt
Scotch whiskies, though has now branched out and included Irish whiskeys and
grain whiskies from Scotland. Their first releases under the Monologue,
Anecdote and Chronicle ranges came in May 2020 and they opened their bottling
facility in Glasgow in August 2022.
Chapter 7 was inspired by Shakespeare's vision which
recounts the seven ages of man. Chapter 7 paralleled these seven ages of man
with the way in which whisky changes its personality through the influence of
wood over the years.
A measure of whisky is a story. It speaks of the
distillery that produced it, the cask that matured it and the experience of the
people who selected it. A whisky can be youthfully exuberant, resonant in and
of itself and a finish that can be surprising. Chapter 7 is using whisky to
write an anthology, and every edition is a new chapter.
Chapter 7 Whisky is an Independent Bottler. They don’t
make whisky, they discover it. We go hunting through various vaults and cellars
of distilleries and brokers across Scotland to find unique, one-off whiskies. They
find exceptional casks that mature extraordinary whiskies. That’s because a
cask of whisky is a living and breathing thing. Air moves in and out of the
cask. The whisky’s flavour evolves and changes as it matures in the oak. Ageing
adds character. And they find the best characters to bottle.
They buy single casks that cannot and will not be
reproduced, meaning what goes into a Chapter 7 bottle is always special. They also
hunt for casks on behalf of clients who would like their own unique whisky
chapter. They find a suitable cask, bottle it and have it sent anywhere in the
world.
Literature inspired their brand. As an independent
bottler, they compile the best casks of whisky in their Whisky Anthology. Each
new cask and edition adds a unique chapter to this Anthology. Street
signs inspired their typography. They use Transport font, which is the official
typography used on road signs in the UK. Cask end prints and distillery names
painted on the outer walls of Scotland's iconic distilleries inspired their label
design.
Shakespeare’s Seven Ages of Man monologue from ‘As You
Like It’ inspired their name. In the speech, A man goes plays seven parts over
his life. A man is a dependent infant, a learning schoolboy, an emotional
lover, a devoted soldier, a wise judge and a clueful pensioner before finally returning
to the earth. Like a man, whisky ages and changes as it matures.
MONOLOGUE: SINGLE-CASK WHISKIES
No two casks are the same. Even whiskies distilled from
the same distillery on the same day, are unique. They have their own stories to
tell.
A single cask takes the stage in The Monologue Series
from Chapter 7 Whisky. A Monologue whisky is a unique expression. It tells the
story of the distillery that produced the whisky and the cask where it matured.
There will never be a repeat performance; when all the bottles are sold there
will never be any more. They usually bottle their Monologue whiskies at cask
strength. But sometimes they discover a younger malt that reveals itself at a
lower strength.
HIGHLAND PARK 8
Year Old | 70cl | 52.8% ABV
Whitlaw is Highland Park's specially distilled spirit
for blenders and independent bottlers. With its vibrant colour and striking
notes, this single red wine cask dram is a pleaser for Orkney malt lovers –
think pepper, peach syrup and cherries.
DISTILLERY |
HIGHLAND
PARK |
£89.95 |
Series /
Description |
Whitlaw
Chapter 7 Single Cask |
|
Cask No |
#177 |
|
Vintage |
2006 |
|
Year Bottled |
2022 |
|
Age |
8 year old |
|
Alcohol ABV |
52.8 % |
|
Cask
Strength |
Yes |
|
Cask Wood
Type |
Wine |
|
Cask Number |
177 |
|
Single Cask |
Yes |
|
Number
Bottled |
314 |
|
Packaging |
Original Box |
|
Bottler |
Chapter 7 |
|
Country of
Origin |
Scotland |
|
Stopper |
Cork |
|
Bottle Type |
Dumpy |
|
Bottle Size |
70cl |
|
Neck Level |
Full Level |
FETTERCAIRN: 11 Year Old | 70cl | 51.6% ABV
This traditional Highland distillery set in the
foothills of the wild Cairngorm Mountains was once owned by the father of British
Prime Minister Gladstone.
Fettercairn has a traditional distillery set-up with an
open-topped mash tun (producing cloudy wort), wooden washbacks and small
stills. There are even soap grinders on the sides of the wash stills. These
would have been used to add non-perfumed soap as a surfactant to stop the
stills from boiling over.
Everything points to a firm, quite heavy, nutty style.
This was accentuated between 1995 and 2009 when the condensers were made of
stainless steel. This added a slightly burnt, pot ale character to the new
make. However, a quirky cooling ring attached to the top of the swan neck,
which sprays cold water down the sides of the still, aids reflux and helps the
spirit lean toward a lighter style.
Owned by Whyte & Mackay, it was mainly a
contributor to the firm’s blends; It has long been bottled as a single malt. A
more concerted effort started in 2009 when a range of aged variants and a pair
of no-age bottlings, Fior and Fasque (the name of the Fettercairn estate), was
released. In 2018 Fettercairn was relaunched by Whyte & Mackay with a new
range of single malts aged between 12 and 50 years old.
The single malt is aged mostly in first-fill American
oak – some new wood is also in the mix – to add a balancing sweetness, with
some older expressions finished in fortified wine casks.
DISTILLERY |
FETTERCAIRN |
£89.95 |
Series / Description |
Chapter 7 - Single Cask |
|
Vintage |
2011 |
|
Year Bottled |
2022 |
|
Age |
11 year old |
|
Alcohol ABV |
51.6 % |
|
Cask Strength |
Yes |
|
Cask Wood Type |
Bourbon |
|
Cask Number |
1409 |
|
Single Cask |
Yes |
|
Number Bottled |
349 |
|
Packaging |
Original Box |
|
Bottler |
Chapter 7 |
|
Country of Origin |
Scotland |
|
Stopper |
Cork |
|
Bottle Type |
Dumpy |
|
Bottle Size |
70cl |
|
Neck Level |
Full Level |
Product Description
Nose:
Jaffa cakes, muesli, bananas and Earl Grey tea.
Palate:
Gingerbread, biscuits, pepper, cinnamon mints, leather and chartreuse.
Finish: Seville oranges,
green walnuts in a leathery aftertaste.
GLENROTHES 14 Year Old | 70cl | 52% ABV
Glenrothes whisky, from the Glenrothes distillery- a
Speyside single malt Scotch whisky distillery- is renowned for its quality,
structure and flavour, the result of over 140 years of whisky-making tradition.
Since its opening, the whisky from the distillery has been one of the most
sought-after on Speyside. In 2018, The Glenrothes 25-Year-Old was awarded the
Ultimate Spirits Challenge top honour, the Chairman's Trophy for Best Speyside
Single Malt.
In a word, Glenrothes is complex. It
is a slow whisky that takes time to mature because of its weight. It
also needs longer than most to open up in the glass. This notion of time and
speed is central to its production.
Mashing is speedy, while fermentation in a mix of steel
and wood is on the shorter side. A ratio of two wood to one steel balances any
differences in character, while the length of the fermentation introduces a
cereal note beneath the fruit. Distillation, however, is long in very tall
stills with boil bulbs which help to maximise reflux and allow the full range
of Glenrothes’ complexities to be teased out.
The bulk is then aged in ex-Sherry casks (European and
American) which again necessitates lengthy maturation. Ex-Bourbon is also used.
The result is a multifaceted single malt which combines nuts and fruits with a
distinctly sweet spiciness.
When it was amalgamated with Bunnahabhain in 1887, it
brought Highland Distillers into existence. Glenrothes was immediately marked
out as top-class blending material, its most notable destinations being Cutty
Sark and The Famous Grouse.
In 1987, its long relationship with Cutty Sark brought
Glenrothes into the portfolio of London wine merchants Berry Brothers &
Rudd (which owned 50% of the Cutty brand). Soon, Berrys repackaged the single
malt and began releasing expressions as vintages rather than standard age
statements. The Vintage 2004 is considered the last known vintage to be bottled
by the distillery.
In 2018, The Glenrothes replaced its vintage range with
a series of age-statement single malts that included a 10, 12, 18 and 25 Year
Old. These smaller single-year batches allowed Berrys to express different
aspects of the whisky’s evolution during maturation (rather than differences
between flavours from year to year).
DISTILLERY |
GLENROTHES |
£99.95 |
Series
/ Description |
Chapter
7 - Single Sherry Cask |
|
Vintage |
2008 |
|
Year
Bottled |
2022 |
|
Age |
14
year old |
|
Alcohol
ABV |
52
% |
|
Cask
Strength |
Yes |
|
Cask
Wood Type |
Sherry |
|
Cask
Number |
6839 |
|
Single
Cask |
Yes |
|
Number
Bottled |
647 |
|
Packaging |
Original
Box |
|
Bottler |
Chapter
7 |
|
Country
of Origin |
Scotland |
|
Stopper |
Cork |
|
Bottle
Type |
Dumpy |
|
RRP |
99.95 |
|
Neck
Level |
Full
Level |
Product Description
This is the first Glenrothes cask for Chapter 7.
Distilled in 2008, the whisky enjoyed a 14 year maturation in a single sherry
butt.
Nose: Walnuts, marmalade, quince jelly, almonds,
toasted dark bread, chocolate.
Palate: Tangerines, walnut honey, pears, expresso with
milk, candied cherries.
Finish: Sweet, café au lait, malt.
KNOCKDHU: 16 Year Old | 70cl | 51.5% ABV
This is the first time Chapter 7 released a Knockdhu as
a single cask. A great example of how a cask influences whisky; a peated malt
has been tempered to evolve into a rustic dram with earthy notes of orange
marmalade and smoky resins.
This Speyside single malt Scotch whisky is a mix of the
old and new. The mash tun has a lauter system, but the washbacks are wooden,
while the distillate is condensed in worm tubs. The new make is heavily
sulphury as little reflux is encouraged in the stills, but when that cooked
vegetable element both flies off and is absorbed into palate weight, the
dominant character is citric and intense. Fresh and vibrant when young, its
weight allows it to mature well. In recent years, a heavily peated variant has
been made.
1877 saw the founding of Distillers Company Limited
[DCL], Diageo today. In 1893, it made its first move out with its Lowland grain
heartland and built a distillery next to the village of Knock, just outside
Keith. Mothballed up to 1983, its ownership passed to Inver House in 1988, who
soon had a single malt on the market. This was called anCnoc, rather than the
distillery name, which Inver House felt was too similar to the already
established Knockando.
An anCnoc range has been established, with 12, 16
and 21-year-old expressions at its core, supported by annual vintage releases.
DISTILLERY |
KNOCKDHU |
£ 164.95
|
Series
/ Description |
Heavily
Peated Chapter 7 |
|
Vintage |
2006 |
|
Year
Bottled |
2022 |
|
Age |
16
year old |
|
Alcohol
ABV |
51.5
% |
|
Cask
Strength |
Yes |
|
Cask
Wood Type |
Bourbon |
|
Cask
Number |
#6 |
|
Single
Cask |
Yes |
|
Number
Bottled |
647 |
|
Packaging |
Original
Box |
|
Bottler |
Chapter
7 |
|
Country
of Origin |
Scotland |
|
Stopper |
Cork |
|
Bottle
Type |
Dumpy |
|
Bottle
Size |
70cl |
|
Neck
Level |
Full
Level |
Product Description
This is the first Knockdhu cask for Chapter 7.
Distilled in 2006, the whisky enjoyed a 16 year maturation in a single bourbon
butt.
Knockdhu distillery malts are released under AnCnoc
brand and the first time they are releasing a Knockdhu single cask edition.
Peat is prominent in the first 10-12 years of a malt's life. It evolves into rustic notes as it ages older and retires to the background. This cask is a
great example of peat evolution.
Tasting Notes:
Nose:
Minerals, ashy, roasted almond, coffee beans, hint of caramel.
Palate:
Dark roasted Arabica, earthy, orange marmalade, smoky resins.
Finish:
Black tea with lemon, roasted, caramelised cane sugar and citrus.
JURA Chapter 7
Single Cask 21 Year Old | 70cl | 55.1% ABV
This is a lovely coastal expression from Jura. Aged for
21 years in a single ex-bourbon hogshead, this bottling brings out the
distillery's character. Oily in texture and with a gentle smokiness, there are
notes of green apples, quinces and salted caramel.
Starting 1810, this Islands distillery went through a number of
names: Craighouse, Small Isles, Caol nan Eilean and Jura without garnering any
great fame until 1901 when it was among many to close in whisky’s first great
sales slump.
It might be reasonably assumed that Jura would make a
peaty whisky. After all, the island is smothered in the stuff. It was, however,
built in the 1960s with backing from a major blender, Mackinlay, and at that
time light whisky was what was needed. Jura, therefore, conformed to the
requirements of the market.
In 1963, two of the island’s landowners, Robin Fletcher and Tony Riley-Smith, decided to start whisky-making once more, with financial backing from Leith-based blender Charles Mackinlay & Co. A large, modern distillery was built which was further expanded in 1978 to its current size. In 1985, Invergordon Distillers bought Mackinlay and from there the firms were folded into Whyte & Mackay.
Inside, Jura is a classic 1960s distillery – large rooms, a clear flow from a semi-lauter tun, stainless steel washbacks, and a capacious stillhouse with very tall (7.7m) stills with a capacity of more than 20,000 litres. Clearly, it was not built solely to satisfy the thirst of the local populace. Relatively short ferments give Jura background rigidity – meaning that this whisky needs time (or active casks) to open fully.
It began being sold as a single malt in 1974, and the
range has grown steadily since. The start of peating saw some smoky whisky
being included in the no-age Superstition brand, launched in 2002, while a 100%
smoked Prophecy was released in 2009.
In 2018, Jura underwent a radical revamp, introducing a
completely new range of whiskies with a lightly smoky character, from the
entry-level NAS expression Jura Journey through 10-, 12- and 18-year-old malts,
plus Jura Seven Wood. Further expressions, including Jura Time and Jura Tide,
have been launched into travel retail.
DISTILLERY |
JURA |
£179.95 |
Series / Description |
Chapter 7 Single Cask #2144 |
|
Vintage |
1998 |
|
Year Bottled |
2020 |
|
Age |
21 year old |
|
Alcohol ABV |
55.1 % |
|
Cask Strength |
Yes |
|
Cask Wood Type |
Bourbon |
|
Cask Number |
2144 |
|
Single Cask |
Yes |
|
Number Bottled |
284 |
|
Packaging |
Original Box |
|
Bottler |
Chapter 7 |
|
Country of Origin |
Scotland |
|
Stopper |
Cork |
|
Bottle Type |
Standard |
|
Bottle Size |
70cl |
|
Neck Level |
Full Level |
Product Description
Oily in texture and with a gentle smoky and maritime
character, this grassy and fruity Jura bottling really brings out the
distillery's character.
Official Tasting Notes
Nose - Grassy fruitiness, fresh herbs, green tea, warm
brioche and bread.
Palate - Wonderfully fruity with big notes of oranges,
green apples and quinces, salted caramel.
Finish - Long grassy with liquorice in the aftertaste.
Tobermory - Chapter 7 Single Cask 1994 28-Year-Old
Scotch Whisky
Tobermory distillery was established as Ledaig in 1798
by John Sinclair but like many small sites, it became an on-and-off entity,
with various owners. Its owner, Burn Stewart (now part of South African
giant Distell), purchased it in 1993 to open the distillery. In January 2017
Distell announced a major refurbishment plan for the distillery, which would
force its closure for two years from 31 March. It is regularly pushing out its
products as of today.
The Tobermory Single Malt is distilled from unpeated
malted barley and matured in oak casks for at least ten years. The water for
the distillery comes from a private loch near to the Mishnish lochs. The
branding had needed to be clarified under previous owners, with the Tobermory brand
being used for both a single malt and a blended whisky.
Mull's only Scotch whisky distillery produces both
peated and unpeated whisky for use in the Black Bottle and Scottish Leader
blends and for Ledaig and Tobermory single malts. Ledaig is a
purely peated single malt, and a heavily-peated one at that. Their portfolio consists
of two permanent expressions, a 10-year-old and an 18-year-old, both of which
are non-chill-filtered and bottled at 46.3% ABV in the same fashion as their
Tobermory siblings. Tobermory has 21, 23 and 25 YO expressions as well.
The fermentation time is relatively short, but it is
the unusually shaped stills which lie at the heart of the Tobermory style. They
have both boil bulbs and a strange S-shaped kink in their lyne arms, all of
which increase reflux.
DISTILLERY |
TOBERMORY |
£369.95 |
Description |
Chapter
7 Single Cask |
|
Vintage |
1994 |
|
Year
Bottled |
2022 |
|
Age |
28
year old |
|
Alcohol
ABV |
52
% |
|
Cask
Strength |
Yes |
|
Cask
Wood Type |
Bourbon |
|
Cask
Number |
381005 |
|
Single
Cask |
Yes |
|
Number
Bottled |
253 |
|
Packaging |
Unboxed |
|
Bottler |
Chapter
7 |
|
Country
of Origin |
Scotland |
|
Stopper |
Cork |
|
Bottle
Type |
Dumpy |
|
Bottle
Size |
70cl |
|
Neck
Level |
Full
Level |
Product Description
Tobermory is a diverse distillery with peated Ledaig
and unpeated Tobermory spirit flowing out of its stills. In the last couple of
years, Chapter 7 has been bottling both and experimenting with Ledaig in their
blended malts.
Tasting Notes:
Nose:
Fresh half-cooked baguette, ale, muesli, wet rocks, flower honey
Palate:
Natural barley sweetness, apple juice, honey, Turkish Delight and sweet
caramelised condensed milk.
Finish:
Peppery, waxy, citrus rinds and dried herbs.